Meet the Staff at Oaks at Pooler
Oaks at Pooler is staffed with professionally-trained caregivers, selected for their knowledge, compassion, and understanding of residents’ needs.
Nicole Hodges Executive Director
I was blessed to be born into a family of healthcare workers. As a young child, my mother was the administrator of a skilled nursing community and would often bring me to work with her. It was during that time, as I passed out ice and played games with the residents that my passion for senior care began. Once I became a nurse, I was able to gain experience and hone my skills in various medical environments, including hospitals, skilled nursing and home health. While I found my role in those environments fulfilling, my long-term goal was to obtain a position with assisted living management. I was thrilled when I came on board with Oaks Senior Living as the Assisted Living Wellness Director at the Oaks at Braselton. In that position, I learned the importance of person-centered care and the value of giving every resident purpose through programming and intergenerational interaction.
I had the opportunity to help with the opening of The Oaks at Pooler in 2016. This area has always felt like home to me so I was thrilled to be able to relocate and join the Pooler family. My hope is that all who walk through our doors have that same exact feeling of coming home. God blessed me with opportunities to care for people in all stages of life and I believe that every person has a right to make their own choices and live with dignity and respect. As the Executive Director at the Oaks at Pooler, I intend to carry out the mission of the Oaks by creating a community that enables our residents to live every day with such rights.
When not at work, my husband, Jay, and I stay very busy raising our four sons. We are a very musical family and also enjoy studying the bible together and spending time outdoors.
Garrett Slemmons Community Relations Director
After spending most of our lives in Chicago, my wife and I decided we were tired of the cold and it was time for a change. After taking a few months to get used to the “slow” pace we could not be happier with our new home and the warm weather. We are blessed with two amazing little ones who always keep us on our toes.
I spent the first 10 years of my professional career working at a non-profit school serving children and adults on the autism spectrum in the Chicago land area. I started as a teacher and had the good fortune to work in various aspects of the organization, eventually becoming VP of Community Relations. In working with the autism population, I have seen how truly gifted these individuals are and the amazing achievements they can accomplish given an opportunity, support, and some creativity. I believe that all people are entitled to respect, dignity, and a chance to live their life to the fullest extent possible.
I am incredibly excited that I have the opportunity to join the Oaks family. I bring with me a passion for helping and empowering people to be as independent as possible. My goal is to help our residents enjoy each day in a safe, supportive, and engaging environment. I look forward to exploring new possibilities and opportunities as we go along for the ride together.
In my free time, you can find me; pushing a two child stroller, hanging out at the beach, reading, on the golf course, or watching my beloved Chicago Cubs.
Robert Prior Horizons Wellness Director
I have been serving in the nursing field since 2003. I’ve worked in mental health and assisted living in the state of Florida, prior to relocating to Georgia with my wife Kate. We have six children and one grandchild who we love spending time with.
I enjoy fishing, reading, gardening, cooking and I am very passionate about music. I do organic vertical gardening so I can get a lot of food from a small space. I also grow all my own blueberries, figs, pears, plums, and grapes. We buy very few vegetables, we grow almost everything that we need!
I love being part of the Oaks at Pooler team and working with the growing elderly population. Elders deserve our care, and I love the feeling of appreciation I receive from the people I help. It is one of the things that keeps me going as a nurse. My sincere hope is to make a positive difference in each resident’s life!
Sherri Long Business Office Manager
I was born and raised in the charming city of Savannah, Georgia. I’ve been married for 20 years, and have two beautiful daughters. I graduated from Armstrong Atlantic State University with a Bachelors of Health Science, with a concentration in Health Administration in 1997. I graduated with Honors from Savannah Technical College with an Associates of Business Management and a Technical Certificate in Human Resource Management in May of 2016. My professional experience includes 13 years in Employee Benefits, where I was an Account/Marketing Manager for two well-known and respected insurance agencies in Savannah. In my free time I enjoy spending time at the beach and on the water, reading, listening to music, watching football and being with my family and two dogs, Rocky and Willow.
Kim Keough Assisted Lifestyle Director
The best part of my story is my family. I grew up an only child; of course my mom insists that is why I chose to have five children. Maybe she is right. I love being surrounded by family.
I married my high school sweetheart after my first year of college. My husband, Jim, was serving in the Navy. I stayed in school and earned my certification to be a Respiratory Therapist. I thought I had life figured out, but with the arrival of our second child, I could not tear myself away from my family and Jim graciously gave me the choice to stay home to raise our children. Thirty years later, with some far- fetched fables from my husband who tells people he thought he was marrying a doctor; I looked back at my life as a homeschooling mother of five.
When our youngest daughter was fifteen, I attended college, again. I earned an associate’s degree in Paralegal Science and a bachelor’s degree in Business Administration. With all that knowledge one would think I would know what to do with my life. Still, I was drawn to a big family, and mine was growing up too fast.
I found The Oaks community almost by chance. I had finished school and was still asking myself how to apply all that I had learned to a job that I would love. I had been a caregiver for a few years, a job that allowed me to finish school and still raise all my young adults who did not need me home all the time. It only took one visit to know I was at home here at The Oaks.
The Oaks community is family. A really large family and that sang to my soul. Getting to know the residents solidified my belief that I belonged here. I stared here as a Care Partner. I completely fell in love. I had my degree, burning a hole in my pocket, but I loved my job. It was hard, but it helped me figure out what things were most important in my life. Like my children, who shaped most of my adult life, this community gave me a sense of belonging.
The residents and I are on this journey together. We talk about what we would like to do and learn, and reminisce about their lives, acknowledging how life has changed so much for them. They are a treasure trove of knowledge, life skills and experiences. I learn from them every day. My children come to visit our community and my husband can be found from time-to-time, out on the porch chatting with the residents. We all have common threads, discovering them is a blessing.
For me, the community here at The Oaks in Pooler, is my family. We share smiles, hugs and sometimes tears. It’s like being home for the holidays with all your favorite aunts and uncles. I want the residents to feel the same sense of belonging and to recognize their true value to our community.
Nikki Ciavarella Horizons Lifestyle Director
I was born and raised in the outskirts of Youngstown, Ohio. Growing up my family was always close. My mom was a single mom with three boys and one girl. I would spend many weekends and summer days with my grandparents. My grandma would have me at church any chance she could get. This is when I truly wanted to start helping people. I was either in the nursery, doing skits in children’s church, or helping with senior luncheons. My grandma would tell me “if you are not with the little kids you are with us big kids.” We would spend many nights singing and dancing in her basement to all the oldies music. In 2003 she was diagnosed with stage 4 Lung cancer. In 2007 we lost her and that’s when I knew for sure healthcare is where I wanted to be.
I started at the Mahoning County Career and Technical Center in the fall of 2007 in the Health Technologies Program. I graduated in 2009 with my EMT-B and Phlebotomy certification, as well as 16 college credits. I began working at a nursing home and went for my CNA and enjoyed spending time with the residents.
In 2016 I decided I had enough of the cold Ohio weather, packed up my car and headed south. I worked as a CMA for the Oaks for about a year and have loved it. I enjoy coming to work and spending time with the residents. I love seeing them out and about interacting with each other and enjoying themselves. I can’t wait to do more activities with them. In my free time I enjoy exploring new places and spending time with my fur babies Koda and Gus.
Earl Jones Food Service Director
Born and raised on the Gulf Coast in Mobile, AL, Earl started cooking around the age of 12, watching his father’s mother and his own mother cooking Sunday dinner. Most of the meals were prepared using fresh grown vegetables from his uncle’s gardens such as collard greens, purple eye peas, okra, corn and watermelon, Earl started his cooking career after receiving his Culinary Arts degree from Bishop State Community College where he got his professional training under Chef Herman Packer and Chef Henry Douglas. He worked at some of Mobile’s finest country clubs and Retirement communities. Gaining more than 15 years in the hospitality industry. I started with Thompson Hospitality as the Sous Chef in 2007 and worked for them until 2008 when he relocated to Macon, GA to become the Chef Manager at the Carlyle Place. He returned to Savannah, GA in 2009 to become the Executive Chef for Thompson Hospitality at Savannah State University. My passion for food has driven me to get back into Senior Living facilities, to be able to care for Seniors because of my parents who has become of age.
Matt Spence “Spence” Maintenance Director
I am a Georgia native, born and raised near Pooler. I began my career in assisted living when I was 18 years old as a part-time painter and later advanced to a Maintenance Director. Being able to make a positive impact on the lives of others is a privilege that I take very seriously and genuinely enjoy. I love getting to know them and hearing their stories- there is much wisdom to be gained!
I am married to a wonderful woman and we have 5 daughters, who have taught me a great deal about listening and having patience. I love to spend my free time with my family and friends. I have a geeky side and am a Star Wars movie buff and comic book fan.
I feel very blessed to be a part of the Oaks’ family and look forward to serving our residents for many years to come.